Frozen Seafood Production

The frozen seafood production includes various types of frozen crustaceans, cephalopods, shrimp and fish, which is highly demanded by domestic and international market.

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Fishmeal Production

The fishmeal production adopts the “Green Fishery Production Scheme” by utilising renewal bio-mass fuel, where carbon emission is lower compared to fossil fuel.

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Shrimp Production

The shrimp products are produced by the adoption of the updated technology such as automated shrimp peeler, IQF machine, and steamer for cooked products.

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Surimi Production

The surimi production adopts Good Manufacturing Practice (GMP) and is HACCP compliant. Each critical point of the production process is strictly monitored.

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CERTIFICATION